Sunday, May 27, 2012

Eating Fermented Vegetables

Almost two weeks ago, we had a consultation with a very knowledgeable autism specialist named Aaron Deland.  During our consult, he mentioned that families who had successful programs, typically covered three components:  1.  a Relationship based Program, 2. biomedical Intervention/Special Diet, and 3. a program for the child's sensory issues such as HANDLE. 

For a diet, he recommended the Body Ecology Diet by Donna Gates.  It's a diet for getting rid of yeast overgrowth.  I absolutely loved the concepts and principles in the book when I first read it over a year ago... even before then, I was already culturing vegetables for natural added sour condiment and probiotics.  Here's photo proof of Remy enjoying this delight:

What are you eating, Buddy?

Mmmm... fermented veggies!




Have a Happy and Healthy day!

No comments:

Post a Comment